Vitor's Bistro & Sushi Bar

Menu

• Vitor’s Signature Burger

  A timeless creation, rich with creamy Muenster cheese, crisp lettuce, ripe tomato, and house pickles. Two 4 ounce stacked Prime Angus burgers topped with melted Muenster cheese served on a butter Parmesan brioche bun with lettuce, tomato, onion, pickles and garlic parm fries.

  Price: 18.00

• The Bourbon & Blue Burger

  Hand crafted beef patties layered with torched velvety Gorgonzola cheese, bourbon glazed caramelized onions, applewood smoked bacon, and finished with a smear of roasted garlic aioli. Two 4 ounce stacked Prime Angus burgers topped with melted Muenster cheese served on a butter Parmesan brioche bun with lettuce, tomato, onion, pickles and garlic parm fries.

  Price: 23.00

• The Whiskey City Burger

  A tribute to Lawrenceburg’s bold bourbon-kissed legacy. Tempura fried banana peppers bring heat and crunch. Finished with smoked bacon, house made bourbon BBQ sauce and Ancho Chili Aioli. Two 4 ounce stacked Prime Angus burgers topped with melted Muenster cheese served on a butter Parmesan brioche bun with lettuce, tomato, onion, pickles and garlic parm fries.

  Price: 21.00

• The Bentley Burger

  A lavish creation of prime beef crowned with a crispy, golden fried 6 oz lobster tail, adorned with black truffle garlic aioli and creamy garlic and herb Alouette cheese. Two 4 ounce stacked Prime Angus burgers topped with melted Muenster cheese served on a butter Parmesan brioche bun with lettuce, tomato, onion, pickles and garlic parm fries.

  Price: 50.00

• Barrel & Fire Burger

  Smoked bacon and crisp, golden fried mozzarella unite. Bourbon BBQ sauce lingers with smokey caramelized notes. The Ancho Chili aioli finish ignites the senses. Two 4 ounce stacked Prime Angus burgers topped with melted Muenster cheese served on a butter Parmesan brioche bun with lettuce, tomato, onion, pickles and garlic parm fries.

  Price: 24.00

• The Truffiere Burger

  An opulent blend of shiitake, baby bella, and button mushrooms. Draped in luscious truffle garlic aioli, rich and aromatic. A symphony of earthy umami-packed decadence in every bite. Two 4 ounce stacked Prime Angus burgers topped with melted Muenster cheese served on a butter Parmesan brioche bun with lettuce, tomato, onion, pickles and garlic parm fries.

  Price: 26.00

• 16-ounce NY Strip

  Well marbled Prime steak from Brazil, where the perfect balance of tenderness and rich, buttery flavor creates an unforgettable experience.

  Price: 42.00

• Twin Medallions

  Indulge in two 5 ounce tender filets, elegantly wrapped in smokey bacon. This well marbled cut offers exquisite flavor and richness. Locally sourced.

  Price: 44.00

• 12-ounce Ribeye

  Experience the finest with our 12-ounce Angus ribeye. Marbled for an unparalleled tenderness and a robust, full-bodied flavor making this steak a true signature indulgence. Locally sourced.

  Price: 37.00

• Cajun Peach & Prawn Waffle Tartine

  Golden Belgian waffle topped with basil-whipped ricotta, sweet- spicy jalapeño peach compote, applewood-smoked bacon, and Cajun dusted jumbo prawn. Sweet, savory, and indulgent.

  Price: 18.00

• Hand-Cut Beef Tartare

  Finely diced beef tenderloin with red onion and capers, served over a silky white bean purée with toasted crostini, horseradish crème, and a quail egg — clean, bold, and elegant.

  Price: 21.00

• Steamed Gyoza

  Six tender, steamed chicken Gyoza dumplings topped with an Asian pineapple pico, and served with a house made barrel-aged citrus ponzu.

  Price: 14.00

• Chilled Edamame Salad

  Tender edamame, Persian cucumber, bell pepper, sweet onion, crushed peanuts and cashews, and cilantro, delicately dressed in a miso-ginger soy vinaigrette — crisp, clean, and balanced.

  Price: 12.00

• Black Tie Beef Tagliatelle

  House-made tagliatelle in black garlic cream, layered with seared beef tips, seven varieties of wild mushrooms, and fragrant herbs — deeply umami and luxuriously silky.

  Price: 39.00

• Bourbon Maple Pork Medallion

  Bacon-wrapped pork medallion glazed with bourbon maple, adorned with fried apples and toasted pecans. Served with roasted carrot–sweet potato hash, aromatics, and warm spices.

  Price: 29.00

• Campfire Venison

  Charred venison flank atop a whipped white bean purée, with smoked braised Brussels sprouts glazed in brown sugar and whisky. Finished with a roasted garlic crostini.

  Price: 41.00

• Summer in Georgia

  Chicken scallopini over a Belgian waffle, crowned with whipped basil ricotta, jalapeño peach preserve, charred corn, and smoked bacon — nostalgic and indulgent.

  Price: 29.00

• She-Crab Shrimp Gnocchi

  Pillowy gnocchi bathed in a velvety she-crab sauce with lump Blue Bali Crab, jumbo prawns, roasted asparagus, and red pepper confit — a coastal delicacy refined.

  Price: 41.00

• The Ivory Garden Chop

  Cauliflower steak seared in cast iron, resting on a white bean purée with charred carrots and sweet potatoes, finished with our house whipped cowboy butter — rustic yet composed.

  Price: 28.00

• Duck Egg Foo Young

  Crisp duck breast prepared to medium rare atop fluffy egg foo young with wok-tossed vegetables, sticky white rice, and hoisin-brown gravy — a refined nod to East-West tradition.

  Price: 38.00

• 3-Course Chef’s Tasting

  Elegant seasonal selections curated by the Chef. **NOT AVAILABLE FOR TAKE OUT **DINE IN ONLY

  Price: 47.00

• 4-Course Chef’s Tasting

  Elegant seasonal selections curated by the Chef. **NOT AVAILABLE FOR TAKE OUT **DINE IN ONLY

  Price: 54.00

• Crab Cucumber Salad

  King Crab Crabstick + Cucumber + Sesame Seeds + House Asian Sauce

  Price: 7.00

• Sashimi **Tuna 3 oz

  Sliced thin and served with white pickled ginger and wasabi.

  Price: 13.00

• Sashimi **Salmon 3 oz

  Sliced thin and served with white pickled ginger and wasabi

  Price: 13.00

• Nigiri **Tuna (1 pc)

  Sushi rice topped with thin sliced tuna sashimi

  Price: 5.00

• Nigiri **Salmon (1 pc)

  Sushi rice topped with thin sliced sashimi salmon

  Price: 5.00

• Signature Fried Pork Potstickers

  Potstickers with a savory pork filling fried until golden. Served with sweet soy and spicy aioli.

  Price: 13.00

• Veggie Spring Rolls

  Crispy spring rolls filled with asian vegetables. Served with house made sweet Thai chili dipping sauce.

  Price: 10.00

• Pork Eggrolls

  Fried to a golden brown filled with pork and Asian vegetables. Served with a house made Thai chili dipping sauce.

  Price: 10.00

• **Maui Wowie Roll

  Shredded King Crab Crabstick + Mango + Cream Cheese + Tuna Sashimi.

  Price: 24.00

• **Alaska Roll

  King Crab Crabstick + Cucumber + Cream Cheese + Sashimi Salmon + Tempura Flakes

  Price: 19.00

• Crazy Shrimp & Crab Roll

  Tempura Shrimp + Spicy Crab +Tampico + Tempura Flakes.

  Price: 22.00

• Bang Bang Shrimp Roll

  Togarashi Tempura Shrimp + Mango + Side of Kimchi Slaw

  Price: 17.00

• Rockin’ Crab Tempura Roll

  Tempura King Crab Crabstick + Mango + Cucumber + Cream Cheese + Fried Wontons

  Price: 17.00

• **Norwegian Queen Roll

  Spicy Salmon + Tempura Asparagus + Cream Cheese + Wasabi Aioli

  Price: 15.00

• Shrimp Tempura Roll

  Shrimp Tempura + Tempura Flakes

  Price: 12.00

• Crab Tempura Roll

  Tempura King Crab Crabstick + Tempura Flakes

  Price: 10.00

• California Roll

  King Crab Crabstick + Cucumber + Cream Cheese + Smashed Avocado

  Price: 10.00

• **Spicy Tuna Roll

  Spicy Tuna + Jalapeno + Carrots

  Price: 12.00

• **Spicy Salmon Roll

  Spicy Salmon + Jalapeno + Carrots

  Price: 12.00

• Smoked Salmon Roll

  Smoked Salmon + Cream Cheese + Cucumber + Smashed Avocado

  Price: 15.00

• Spicy Crab Roll

  King Crab Crabstick + Jalapeno + Spicy Crab + Wasabi Aioli

  Price: 14.00

• **Philadelphia Roll

  Sashimi Salmon + Cucumber + Cream cheese + Tempura Flakes.

  Price: 12.00

• Simple Veggie Roll

  Cucumber + Carrots + Smashed Avocado

  Price: 10.00

• ** Bistro Rainbow Roll

  Tempura Shrimp + Spicy Lobster + Tuna + Salmon + Smashed Avocado

  Price: 22.00

• **Chef Vitor’s Malibu Roll

  King Crab Crabstick + Mango + Cream Cheese + Cucumber + Tuna + Spicy Lobster + Tempura Flakes

  Price: 23.00

• Crazy Shrimp & Lobster Roll

  Tempura Shrimp + Spicy Lobster + Tampico + Tempura Flakes

  Price: 24.00

• **Fire Tuna Roll

  Spicy Tuna + Tuna Sashimi + Fresh Jalapeno + Smashed Avocado + Tempura Flakes + Sriracha

  Price: 18.00

• **Spicy Crunch Roll

  Tempura shrimp + Spicy Lobster + Mango + Cream Cheese + Tuna + Crushed Wasabi Peas + Fried Wontons

  Price: 22.00

• Surf n Turf Roll

  Seared Beef + King Crab Crabstick + Tempura Asparagus + Cream Cheese

  Price: 22.00

• The Spicy Steak Roll

  Seared Beef + Cream Cheese + Jalapeno + Tempura Flake + Togarashi Spice

  Price: 21.00